This high-quality conveyor oven features a spacious 32” (81 cm) conveyor belt, designed with durable stainless steel construction for longevity and ease of cleaning. It is equipped with front mount controls for easy access and visibility, alongside electronic temperature control that includes a digital read-out. The oven boasts variable digital speed control, allowing for precise cooking with a timer that can be adjusted from 1 to 20 minutes. Its reversible conveyor belt direction enhances versatility, while thermal insulation ensures energy efficiency. High-velocity precision-targeted air flow distribution panels guarantee consistent and repeatable baking results. The oven is stackable, accommodating up to two units high, and includes removable front panels, a crumb tray, and top and bottom air flow distribution panels for convenient maintenance. The single oven is fitted with 18" legs and 6" casters, while the double stack version comes with 12" legs and the same durable casters. For electrical needs, each oven is equipped with a 6-foot electrical cord featuring a 20 amp plug (120 volts). Please note that proper ventilation is required, and the oven must be installed under a ventilation hood for optimal safety and performance.