Description:
- It's easy to create perfectly formed, edible candy spoon stirrers when you use Spoon-Shaped silicone candy molds.
- Flexible silicone material, easy to clean, can be used in the oven, dishwasher, refrigerator, etc.
- Small spoon chocolate molds can be used within a temperature between -40~250 centigrade. Melt chocolate, baked cookies, cakes, muffins, brownies, cupcakes, and so on.
- Quantity: 1-pack candy-making mold, DIY Chocolate bar with a cup of milk is the best collocation with friends or family in your free time.
- NOTE: After baking, remove the mold and leave it cool for about ten minutes before demolding, the effect is better. Wash with warm soapy water. Leave them away from fire.